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I was walking through Fred Meyer the other day and noticed a beautiful fruit tart in the bakery case. It made me think that a fruit tart would be the perfect summer
desert, you don't have to stand over the stove or use the oven on a hot summer day. So I bought some different berries and kiwis and ran home to find a recipe. It was a
success. I will
definitely be adding fruit tarts to our summer menu. And just look how pretty they are!
So what is the filling? And, fyi you nerd.... You text me that. lol
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